Posted in Daily Diary, Recipes on July 17, 2008 | No Comments »
I made the best porkchops ever tonight. They are now the first recipe that I’ve done that’s officially in the “rotation” for dinner. I’d previously made a variation of this, but tonight, it was perfect.
CRISPY PORK CHOPS
Ingredients
4-6 boneless pork chops
5 oz box of Melba toasts (can be found in the cracker section)
6-8 Tablespoons [...]
Posted in Recipes on July 9, 2008 | No Comments »
Here’s what I’m making tomorrow:
I’ll be toasting up some pita chips in the oven to go along with it…yum, yum.
Posted in Recipes on May 7, 2008 | No Comments »
My first attempt at homemade slaw. It was the usual Shelly fiasco. If there’s a way to do something wrong, I’m there.
I put the slicing disk in my food processor the wrong way so that half of my cabbage was a slimy mess. I was getting so frustrated. How could this [...]
Posted in Recipes on April 30, 2008 | No Comments »
All is quiet here this morning. Wednesday is Bump’s day at a Mom’s Morning Out Program and my little guy has graciously agreed to take a nap. The only sound to be heard is the hum of my food processsor as I take the time to do some pre-cooking.
First off, I made meatballs [...]
Posted in Recipes on April 24, 2008 | No Comments »
I’m experimenting some in the cooking field, trying to find a list of 20 or so recipes to keep in my rotation. I’m trying some new things. I like to do that. I found a couple of great dishes on allrecipes today.
Mushroom Porkchops
Ingredients
* 4 pork chops
[...]
Posted in Recipes on April 12, 2008 | No Comments »
I go hot and cold with my bread machine. If I have a lot of enthusiastic eaters, I usually whip some up here and there. Then I run out of yeast, and that’s the end of it for a few months.
I bought some yeast and new flour this week. I decided to [...]
Posted in Recipes on April 9, 2008 | No Comments »
Yesterday, I made the most divine recipe. I’m sure that everyone on the planet has done this one, because I’ve seen it in about 4 places without looking for it. But I thought I’d share anyway.
Cranberry Chicken -
You need
Chicken breasts ( I used 3 fat ones filleted in half)
French Dressing (8 oz)
Can of [...]
Posted in Daily Diary, Recipes on January 23, 2008 | No Comments »
I’ve not been much in the mood to blog these last few days. Not much to say. Really, lots to say, but feeling like this is not the forum for such expression.
But, I’ve been cooking like crazy. My local stores have some great sales on meat, and I’ve been tempted to try [...]
Posted in Recipes, tagged easy cooking, ravioli lasagna, Recipes on January 9, 2008 | 1 Comment »
I didn’t make up this recipe, but have seen it all over the web today. I first noticed an article on the concept in the Richmond Times-Dispatch. So a-Googling I went for the easiest version possible. You see, I had the main ingredient in my freezer.
Ravioli Lasagna
Ingredients
1 Bag of Frozen Cheese Ravioli [...]
Posted in Recipes on December 19, 2007 | No Comments »
Yeah, I had a little tussle with a half-bag of chocolate chips. I don’t bake much, so melting them seemed like a breeze in the sauce pan. Uh, seemed. I had no idea what I was doing. I later transferred them to the microwave. They only have a slightly gritty [...]
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